Description
Benefits
Kanthari Black is more than just a spicy kick—it's a nutritional powerhouse. Rich in antioxidants, this chili has anti-inflammatory properties that support overall health. It aids digestion, boosts the immune system, and can help with weight management. Kanthari Black is an essential ingredient in Kerala's traditional cuisine, adding a spicy, aromatic touch to curries, pickles, and chutneys.
Planting
Mahagrin's Kanthari Black seeds offer a reliable start to cultivating this vibrant chili. The bushy plant is ideal for containers or gardens in windy areas. Plant the seeds in well-drained soil with plenty of sunlight, ensuring the soil remains moist but not waterlogged. Within a few months, you'll enjoy a flourishing Kanthari Black harvest, ready to enhance your dishes. Order your Mahagrin Kanthari Black seeds today and experience the joy of growing and cooking with this traditional Kerala spice!